FAQ
Everything you need to know
Quick answers about our gluten-free kitchen, opening hours, bookings and how to find us.
Is there a 100% gluten-free restaurant in Villajoyosa?
Yes. MADE Restaurante, on Villajoyosa marina (Avenida del Puerto, 37), is a 100% gluten-free fine-dining restaurant, safe for people with coeliac disease.
Is there a risk of cross-contamination?
No. The whole MADE kitchen works exclusively gluten-free and the team follows strict protocols, so there is no risk of cross-contamination.
Is MADE a good option for coeliacs on holiday in Benidorm?
Yes. MADE is about 15 minutes by car from Benidorm, and because the entire kitchen is gluten-free you can order any dish on the menu without having to check ingredients.
What kind of food does MADE serve?
Contemporary Mediterranean cuisine with international touches: starters, cocas, fresh fish from the local market, meat, rice dishes and homemade desserts, all gluten-free.
Are the bread and beer gluten-free too?
Yes. We serve homemade gluten-free bread and gluten-free beer. Croquettes, cocas and desserts are made in-house.
Where is MADE Restaurante?
At Avenida del Puerto, 37 (units 3 and 4), 03570 Villajoyosa (Alicante, Spain), on the marina, with a terrace overlooking the harbour.
What are the opening hours?
Monday, Tuesday, Friday and Saturday: 1 pm to 4 pm and 8 pm to 11 pm. Sunday: 1 pm to 4 pm and 8.30 pm to 11 pm. Closed on Wednesday and Thursday.
How can I book a table?
Online, using the “Book” button on this website, or by phone and WhatsApp on +34 633 768 591.
Can I come if I have other allergies or intolerances?
Yes. Let us know when you book and we will tell you the allergens in each dish.
Do you have a terrace?
Yes, a large open-air terrace overlooking Villajoyosa marina, as well as the indoor dining room.
Bookings
Book your table
Online, by phone or on WhatsApp. Open every day except Wednesday and Thursday.