The wine cellar
Wine list
A personal selection of almost fifty wines: the best of DO Alicante and Spain’s great wine regions, with a nod to France, Italy, Portugal and California.
Wine pairing
Wines to match the cooking
Every bottle is chosen with our Mediterranean cooking in mind: crisp whites from Alicante and Rías Baixas for fish from the market, reds from Ribera, Bierzo or Priorat for meat, and bubbles from Penedès and Champagne to start or celebrate.
Ask our team: we will recommend the wine that best suits each dish.